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Multi-Function Vegetable Cutter
Cleaning & Freezing Equipment

Multi-Function Vegetable Cutter

Multi-function vegetable cutter is a commercial core equipment specially built for food processing and catering industries. Whole machine uses food-grade 304 stainless steel, hygienic, corrosion-resistant and easy to clean.

Professional one-on-one service, reply within 24 hours

Product Details

Core Advantages

1. Dual-head variable frequency design, multi-purpose: Dual cutter heads independently controlled, can process different cutting types and categories of fruits and vegetables simultaneously.

2. Food-grade 304 stainless steel, safe and hygienic: Whole machine uses food-grade 304 stainless steel, corrosion resistant, easy to clean, meets food production hygiene standards.

3. Intelligent electrical control operation, simple and convenient: Equipped with independent intelligent control panel, visual operation interface, adjustable parameters, controllable start/stop.

4. Precise and uniform cutting type, diverse effects: High-precision cutter group design, cut products are uniform in thickness and fineness.

5. Flexible movement, adaptable to multiple scenarios: Equipped with universal wheels at bottom, flexible movement within workshop.

Applicable Materials: Root vegetables (potato, sweet potato, radish, carrot, yam, lotus root, pumpkin, taro, celtuce), leafy vegetables (cabbage, celery, leek, spinach), other hard fruits and vegetables (cucumber, eggplant, green pepper).

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Fill in your requirements, professional consultants will provide detailed quotation and configuration plan within 24 hours

  • Free technical consultation and selection advice
  • Customize configuration plan according to capacity needs
  • Provide installation, commissioning and training services
FZ

Jinan Bestrade International Co., Ltd

Professional Food Machinery Supplier

Established in 2007, registered capital 10 million yuan, specializing in food machinery equipment sales and service, serving 5000+ customers.

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  • Breeding Equipment
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